Piece of Perfection- Or- Making the Perfect Pie Part One

November 23, 2009

                                                                                Photo: Photobucket/Artodd
Although they date back to Europe, pies have been synonymous with American baking. Brought by the early settlers, sweet and savory pies were simply prepared dishes used to feed many and to extend ingredients. They were easy to cut and eat. With a high sugar content in their fillings pies kept easily. Pies [...]

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